On the composition of cows' milk

被引：1

|

作者：

Sherman, HC ^{[1
]}

机构：

[1] Columbia Univ, Havemeyer Labs, New York, NY USA

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1903年 / 25卷 / 02期

关键词：

D O I：

10.1021/ja02004a002

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

收藏

页码：132 / 142

页数：11

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