BOVINE LIVER ALDOLASE .1. ISOLATION, CRYSTALLIZATION, AND SOME GENERAL PROPERTIES

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作者：

PEANASKY, RJ

LARDY, HA

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来源：

JOURNAL OF BIOLOGICAL CHEMISTRY | 1958年 / 233卷 / 02期

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Q5 [生物化学]; Q7 [分子生物学];

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071010 ; 081704 ;

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页码：365 / 370

页数：6

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