RAPID MICROBIAL IDENTIFICATION SYSTEMS IN THE FOOD-INDUSTRY - PRESENT AND FUTURE

被引：16

|

作者：

FUNG, DYC

COX, NA

机构：

[1] USDA, RICHARD B RUSSELL AGR RES CTR, POB 5677, ATHENS, GA 30613 USA

[2] KANSAS STATE UNIV AGR & APPL SCI, DEPT ANIM SCI & IND, MANHATTAN, KS 66506 USA

来源：

JOURNAL OF FOOD PROTECTION | 1981年 / 44卷 / 11期

关键词：

D O I：

10.4315/0362-028X-44.11.877

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

收藏

页码：877 / +

页数：1

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