THE UTILIZATION OF PROTEINS UNDER CONDITIONS OF VARIOUS INTAKE OF PROTEINS AND FATS

被引：0

作者：

KRAJCOVICOVA, M ^{[1
]}

DIBAK, O ^{[1
]}

机构：

[1] RES INST HUMAN NUTR, CS-88030 BRATISLAVA, CZECHOSLOVAKIA

来源：

PHYSIOLOGIA BOHEMOSLOVACA | 1980年 / 29卷 / 03期

关键词：

D O I：

暂无

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：268 / 269

页数：2

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