EFFECT ON PIG PERFORMANCE OF DECREASING AMINO-ACID LEVELS IN PRACTICAL GROWER DIETS OF EQUAL LYSINE CONTENT

被引：2
|
作者：
SMITH, WC
MOUGHAN, PJ
PEARSON, G
机构：
来源：
NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH | 1986年 / 29卷 / 02期
关键词：
D O I：
10.1080/00288233.1986.10426978
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：243 / 248
页数：6
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