ON THE WORK OF THE GERMAN-NATIONAL-COMMITTEE-FOR-INTERNATIONAL-UNION-OF-FOOD-SCIENCE-AND-TECHNOLOGY (IUFOST)

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作者：

GIERSCHNER, K

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来源：

MONATSSCHRIFT FUR BRAUWISSENSCHAFT | 1987年 / 40卷 / 07期

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TS2 [食品工业];

学科分类号：

0832 ;

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页码：302 / 303

页数：2

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