THE SELECTIVE ALLELOPATHIC INTERACTION OF A PASTURE-FOREST INTERCROPPING IN TAIWAN

被引：29
|
作者：
CHOU, CH
HWANG, SY
PENG, CI
WANG, YC
HSU, FH
CHUNG, NJ
机构：
[1] TAIWAN LIVESTOCK RES INST,TAINAN 720,TAIWAN
[2] NATL TAIWAN UNIV,HOSHE FORESTRY EXPT STN,NANTOU,TAIWAN
来源：
PLANT AND SOIL | 1987年 / 98卷 / 01期
关键词：
D O I：
10.1007/BF02381725
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
收藏
页码：31 / 41
页数：11
相关论文
共 7 条
  • [1] THE SELECTIVE ALLELOPATHIC INTERACTION OF A PASTURE-FOREST INTERCROPPING IN TAIWAN .2. INTERACTION BETWEEN KIKUYU GRASS AND 3 HARDWOOD PLANTS
    CHOU, CH
    CHANG, SJ
    CHENG, CM
    WANG, YC
    HSU, FH
    DEN, WH
    PLANT AND SOIL, 1989, 116 (02) : 207 - 215
  • [2] Allelopathic interaction in forest ecosystems
    Pellissier, F
    Gallet, C
    Souto, XC
    ALLELOPATHY: FROM MOLECULES TO ECOSYSTEMS, 2002, : 257 - 269
  • [3] Merging Small Scattered Pastures into Large Pasture-Forest Mosaics Can Improve Profitability in Swedish Suckler-Based Beef Production
    Holmstrom, Kristina
    Hessle, Anna
    Andersson, Hans
    Kumm, Karl-Ivar
    LAND, 2018, 7 (02)
  • [4] Interaction of press and pulse disturbance on crayfish populations: food impacts in pasture and forest streams
    Parkyn, SM
    Collier, KJ
    HYDROBIOLOGIA, 2004, 527 (01) : 113 - 124
  • [5] Interaction of Press and Pulse Disturbance on Crayfish Populations: Flood Impacts in Pasture and Forest Streams
    Stephanie M. Parkyn
    Kevin J. Collier
    Hydrobiologia, 2004, 527 : 113 - 124
  • [6] Interaction between forest fragments and adjacent coffee and pasture agroecosystems: responses of the ant communities (Hymenoptera, Formicidae)
    Dias, Nivia S.
    Zanetti, Ronald
    Santos, Monica S.
    Louzada, Julio
    Delabie, Jacques
    IHERINGIA SERIE ZOOLOGIA, 2008, 98 (01): : 136 - 142
  • [7] Selective logging, forest fragmentation, and fire disturbance - Implications of interaction and synergy
    Cochrane, MA
    Skole, DL
    Matricardi, EAT
    Barber, C
    Chomentowski, W
    WORKING FORESTS IN THE NEOTROPICS-CONSERVATION THROUGH SUSTAINABLE MANAGEMENT?, 2004, : 310 - 324
1