ARSENIC CONCENTRATION IN CANNED TUNA FISH AND SARDINE

被引：3
|
作者：
KARAPETIAN, JV
SHAHMORADI, AM
机构：
来源：
BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY | 1978年 / 20卷 / 05期
关键词：
D O I：
10.1007/BF01683571
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
引用
收藏
页码：602 / 605
页数：4
相关论文
共 50 条
  • [1] Occurrence of Histamine in Canned Fish Samples (Tuna, Sardine, Kilka, and Mackerel) from Markets in Tehran
    Peivasteh-Roudsari, Leila
    Rahmani, Anosheh
    Shariatifar, Nabi
    Tajdar-Oranj, Behrouz
    Mazaheri, Mansooreh
    Sadighara, Parisa
    Khaneghah, Amin Mousavi
    [J]. JOURNAL OF FOOD PROTECTION, 2020, 83 (01) : 136 - 141
  • [2] Lead, cadmium, arsenic and mercury in canned tuna fish marketed in Tehran, Iran
    Andayesh, Shirin
    Hadiani, Mohammad Rasoul
    Mousavi, Zahra
    Shoeibi, Shahram
    [J]. FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, 2015, 8 (02): : 93 - 98
  • [3] Composition in fatty acid and contribution of cholesterol of jurel, sardine, salmon and tuna in natural fish canned.
    Romero, N
    Robert, P
    Masson, L
    Luck, C
    Buschmann, L
    [J]. ARCHIVOS LATINOAMERICANOS DE NUTRICION, 1996, 46 (01) : 75 - 77
  • [4] DETERMINATION OF TRACE QUANTITIES OF SELENIUM AND ARSENIC IN CANNED TUNA FISH BY USING ELECTROANALYTICAL TECHNIQUES
    HIGHAM, AM
    TOMKINS, RPT
    [J]. FOOD CHEMISTRY, 1993, 48 (01) : 85 - 93
  • [5] Analysis of lead in canned tuna fish
    Luna, Sandy
    Munguia, Teresita
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2013, 245
  • [6] BOTULISM FROM CANNED TUNA FISH
    JOHNSTON, RW
    FELDMAN, J
    SULLIVAN, R
    [J]. PUBLIC HEALTH REPORTS, 1963, 78 (07): : 561 - 564
  • [7] WEIGHT DEPENDENCE OF ARSENIC CONCENTRATION IN THE ARABIAN SEA TUNA FISH
    ASHRAF, M
    JAFFAR, M
    [J]. BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 1988, 40 (02) : 219 - 225
  • [8] Methodological adaptation of genetic identification in canned fishes (tuna, sardine and mackerel)
    Lostanlen, A
    Le Roux, MG
    Etienne, M
    Loreal, H
    Moisan, JP
    Le Vacon, F
    [J]. SCIENCES DES ALIMENTS, 1999, 19 (05) : 601 - 606
  • [9] Concentration of heavy metals in canned tuna fish and probabilistic health risk assessment in Iran
    Sadighara, Parisa
    Mofid, Vahid
    Mahmudiono, Trias
    Rahmani, Anosheh
    Tajdar-Oranj, Behrouz
    Peivasteh-Roudsari, Leila
    Farhangfar, Azra
    Moradi, Mehran
    Fakhri, Yadolah
    [J]. INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, 2024, 104 (08) : 1719 - 1729
  • [10] MERCURY CONCENTRATION CHANGE IN HUMAN-HAIR AFTER THE INGESTION OF CANNED TUNA FISH
    INASMASU, T
    OGO, A
    YANAGAWA, M
    KESHINO, M
    HIRAKOBA, A
    TAKAHASHI, K
    ISHINISH, N
    [J]. BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 1986, 37 (04) : 475 - 481
12345