THE DETERIORATION OF MILKING RUBBERS .1. THE EFFECT OF MICRO-ORGANISMS

被引：6

作者：

BERRIDGE, NJ

机构：

来源：

关键词：

D O I：

10.1017/S0022029900006129

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：246 / 250

页数：5

共 50 条

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[2] THE DETERIORATION OF MILKING RUBBERS .2. THE EFFECT OF FAT
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[6] THE DETERIORATION OF MILKING RUBBERS .5. THE EFFECT OF RUBBER COMPOSITION
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[7] THE DETERIORATION OF MILKING RUBBERS .3. THE EFFECT OF FARM TREATMENT
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[8] DISCUSSION ON DETERMINANT FACTORS IN THE INFECTIVITY OF MICRO-ORGANISMS .1. BACTERIA
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[9] MICRO-ORGANISMS
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