SOLUBILIZATION, PURIFICATION, AND CHARACTERIZATION OF (H+, K+)ATPASE FROM HOG GASTRIC MICROSOMES

被引：14
|
作者：
TAKAYA, J
OMORI, K
TAKETANI, S
KOBAYASHI, Y
TASHIRO, Y
机构：
[1] KANSAI MED UNIV,DEPT PHYSIOL,MORIGUCHI,OSAKA 570,JAPAN
[2] KANSAI MED UNIV,DEPT HYG,MORIGUCHI,OSAKA 570,JAPAN
来源：
JOURNAL OF BIOCHEMISTRY | 1987年 / 102卷 / 04期
关键词：
D O I：
10.1093/oxfordjournals.jbchem.a122131
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：903 / 911
页数：9
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