CAROTID OR JUGULAR AMINO-ACID INFUSIONS AND FOOD-INTAKE IN THE COCKEREL

被引：39
|
作者：
TOBIN, G [1 ]
BOORMAN, KN [1 ]
机构：
[1] UNIV NOTTINGHAM,SCH AGR,DEPT BIOCHEM & NUTR,LOUGHBOROUGH LE12 5RD,LEICESTERSHIRE,ENGLAND
来源：
BRITISH JOURNAL OF NUTRITION | 1979年 / 41卷 / 01期
关键词：
D O I：
10.1079/BJN19790022
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：157 / 162
页数：6
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