SOME NEW DEVELOPMENTS IN FUNCTIONAL EVALUATION OF VITAMIN-E AND THIAMINE NUTRITIONAL STATUS

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作者：
BRIN, M
DANON, D
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来源：
JOURNAL OF SCIENTIFIC & INDUSTRIAL RESEARCH | 1970年 / 29卷 / 08期
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T [工业技术];
学科分类号：
08 ;
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页码：S38 / &
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