THE EFFECT OF THIOLACTOMYCIN ON FATTY-ACID SYNTHESIS IN PEAS (PISUM-SATIVUM, CV ONWARD)

被引：0

作者：

JONES, AL ^{[1
]}

DANCER, JE ^{[1
]}

HARWOOD, JL ^{[1
]}

机构：

[1] SCHERING AGROCHEM LTD,CHESTERFORD PK RES STN,SAFFRON WALDEN CB10 1XL,ESSEX,ENGLAND

来源：

BIOCHEMICAL SOCIETY TRANSACTIONS | 1994年 / 22卷 / 02期

关键词：

D O I：

10.1042/bst022202s

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：S202 / S202

页数：1

共 50 条

[1] THE EFFECT OF THIOLACTOMYCIN ANALOGS ON FATTY-ACID SYNTHESIS IN PEAS (PISUM-SATIVUM CV ONWARD)
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[J]. BIOCHEMICAL SOCIETY TRANSACTIONS, 1994, 22 (03) : S258 - S258
[2] EFFECT OF THIOLACTOMYCIN ON FATTY-ACID SYNTHESIS IN PEAS
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[J]. PHYTOCHEMISTRY, 1995, 39 (03) : 511 - 514
[3] FATTY-ACID ELONGATION BY PREPARATIONS FROM PISUM-SATIVUM
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[J]. BIOCHEMICAL SOCIETY TRANSACTIONS, 1977, 5 (01) : 287 - 289
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[5] EFFECT OF DIHYDROASPARAGUSIC ACID ON GERMINATION OF PISUM-SATIVUM CV EARLY ALASKA
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[J]. BIOCHEMIE UND PHYSIOLOGIE DER PFLANZEN, 1975, 167 (02): : 188 - 190
[6] PURIFICATION AND PROPERTIES OF DEHYDROASCORBIC ACID REDUCTASE OF PEAS (PISUM-SATIVUM)
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[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1952, 38 (JUL) : 451 - 465
[7] STIGMA RECEPTIVITY IN PEAS (PISUM-SATIVUM L)
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[J]. AGRONOMY JOURNAL, 1954, 46 (06) : 274 - 277
[8] BEHAVIOR OF ETIOLATED PEAS (PISUM-SATIVUM CV ALASKA) WHEN OBSTRUCTED BY A MECHANICAL BARRIER
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[9] FATTY-ACID COMPOSITION OF PEA (PISUM-SATIVUM) L, VAR CITRINA) DURING GROWTH
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[J]. GRASAS Y ACEITES, 1991, 42 (06) : 444 - 449
[10] FEEDING VALUE OF 2 VARIETIES OF PEAS (PISUM-SATIVUM SSP SATIVUM OR ROUND SEEDED PEAS AND PISUM-SATIVUM SSP MEDULARE OR WRINKLED SEEDED PEAS) FOR RUMINANTS AND PIGS
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