EFFECT OF STEAM PELLETING ON TRUE METABOLIZABLE ENERGY VALUES OF POULTRY DIETS

被引：13

作者：

SIBBALD, IR ^{[1
]}

机构：

[1] AGR CANADA,INST ANIM RES,CENT EXPTL STN,OTTAWA K1A 0C6,ONTARIO,CANADA

来源：

POULTRY SCIENCE | 1977年 / 56卷 / 05期

关键词：

D O I：

10.3382/ps.0561686

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1686 / 1688

页数：3

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