SOME CHEMICAL AND NUTRITIONAL PROPERTIES OF THE RUMEN CONTENTS OF DAIRY COWS

被引：0
|
作者：
PATEL, BM
ALLEN, NN
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1952年 / 35卷 / 06期
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D O I：
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：505 / 506
页数：2
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