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ON THE UPTAKE OF NYSTATIN BY SACCHAROMYCES-CEREVISIAE .5. THE RELEASE OF AMINO-ACIDS
被引:0
|
作者
:
BEEZER, AE
论文数:
0
引用数:
0
h-index:
0
BEEZER, AE
CHOWDHRY, BZ
论文数:
0
引用数:
0
h-index:
0
CHOWDHRY, BZ
COSGROVE, RF
论文数:
0
引用数:
0
h-index:
0
COSGROVE, RF
SHARMA, PB
论文数:
0
引用数:
0
h-index:
0
SHARMA, PB
机构
:
来源
:
MICROBIOS
|
1982年
/ 34卷
/ 136期
关键词
:
D O I
:
暂无
中图分类号
:
Q93 [微生物学];
学科分类号
:
071005 ;
100705 ;
摘要
:
引用
收藏
页码:71 / 88
页数:18
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