EFFECT OF A PURIFIED POST-MICROSOMAL FRACTION ON AMINO ACID INCORPORATION IN-VITRO

被引：15

|

作者：

VENNEGOOR, C

BLOEMENDAL, H

机构：

来源：

EUROPEAN JOURNAL OF BIOCHEMISTRY | 1970年 / 15卷 / 01期

关键词：

D O I：

10.1111/j.1432-1033.1970.tb00991.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

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页码：161 / +

页数：1

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