NUTRITIONAL CONSIDERATIONS IN INFLAMMATORY BOWEL-DISEASE

被引：0

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作者：

FLEMING, CR ^{[1
]}

机构：

[1] MAYO CLIN JACKSONVILLE,DIV GASTROENTEROL,JACKSONVILLE,FL 32224

来源：

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION | 1994年 / 13卷 / 05期

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D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：518 / 518

页数：1

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