ROLE OF LIPIDS IN MEAT FLAVOR

被引：0

作者：

BAILEY, ME

CHING, JC

HEDRICK, HB

DUPUY, HP

机构：

[1] UNIV MISSOURI,COLUMBIA,MO 65201

[2] USDA,COLUMBIA,MO 65201

来源：

关键词：

D O I：

暂无

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：A570 / A570

页数：1

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