ROLE OF AMINO-ACIDS IN HUMAN-NUTRITION .12.

被引：1

|

作者：

JOHNSON, JE

HAINES, WJ

机构：

[1] Doylestown, PA 18901

来源：

FASEB JOURNAL | 1992年 / 6卷 / 06期

关键词：

D O I：

10.1096/fasebj.6.6.1544546

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

引用

收藏

页码：2361 / 2362

页数：2

相关论文

共 50 条

[1] THE SIGNIFICANCE OF PROTEIN AND AMINO-ACIDS IN HUMAN-NUTRITION
BARTH, CA
PROTEIN IN FOOD AND HUMAN NUTRITION, 1989, : 9 - 20
[2] AMINO-ACIDS OF DIFFERENT FOODS FOR HUMAN-NUTRITION
VERVACK, W
FOULON, M
MOREAU, I
VANBELLE, M
REVUE DES FERMENTATIONS ET DES INDUSTRIES ALIMENTAIRES, 1981, 36 (04): : 104 - 121
[3] ORGANIC CHEMISTRY .12. AMINO-ACIDS AND PEPTIDES
LAW, HD
ANNUAL REPORTS OF THE PROGRESS OF CHEMISTRY, 1966, 63 : 517 - &
[4] PROTEINS AND AMINO-ACIDS .12. SYNTHESIS OF THE C-METHYLGLUTAMIC ACIDS
SMRT, J
SORM, F
COLLECTION OF CZECHOSLOVAK CHEMICAL COMMUNICATIONS, 1953, 18 (01) : 131 - 139
[5] AMINO-ACIDS IN NUTRITION
NEUBERGER, A
BRITISH MEDICAL BULLETIN, 1948, 5 (4-5) : 346 - 349
[6] ROLE OF THIAMINE AND AMINO-ACIDS IN NUTRITION OF SHIGELLA SONNEI
NAKAMURA, M
PITSCH, BL
NATURE, 1962, 194 (4826) : 359 - &
[7] THE ROLE OF NUCLEOTIDES IN HUMAN-NUTRITION
CARVER, JD
WALKER, WA
JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 1995, 6 (02): : 58 - 72
[8] ROLE OF CARNITINE IN HUMAN-NUTRITION
FELLER, AG
RUDMAN, D
JOURNAL OF NUTRITION, 1988, 118 (05): : 541 - 547
[9] RESOLUTION OF AMINO-ACIDS .12. PREPARATION OF L-2-AMINO-5-ARYLPENTANOIC ACIDS, CONSTITUENT AMINO-ACIDS IN AM-TOXINS
SHIMOHIGASHI, Y
LEE, S
IZUMIYA, N
BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN, 1976, 49 (11) : 3280 - 3284
[10] AMINO-ACIDS AND PROTEIN HYDROLYSATES IN HUMAN AND ANIMAL NUTRITION
CUTHBERTSON, DP
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1950, 1 (02) : 35 - 41

← 1 2 3 4 5 →