BRIEF CULTURAL HISTORY OF SOUP .2.

被引：0

作者：

RUF, F

机构：

来源：

ERNAHRUNGS-UMSCHAU | 1990年 / 37卷 / 05期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

下载

页码：B22 / B24

页数：3

共 50 条

[1] A SHORT CULTURAL HISTORY OF SOUP .1.
RUF, F
ERNAHRUNGS-UMSCHAU, 1989, 36 (11): : B45 - B46
[2] THE CHICKEN IN HISTORY AND IN THE SOUP .2. THANK-YOU COLUMBUS
COHEN, SG
ALLERGY PROCEEDINGS, 1992, 13 (02): : 105 - 112
[3] A brief cultural history of Europe
Brisson, Justine
VINGTIEME SIECLE-REVUE D HISTOIRE, 2018, (139): : 304 - 305
[4] A brief cultural history of Europe
Febvre-Issaly, Matthieu
ESPRIT, 2017, (12) : 184 - 184
[5] A BRIEF CULTURAL HISTORY OF SITTING
EICKHOFF, H
DU-DIE ZEITSCHRIFT DER KULTUR, 1995, (04): : 20 - 26
[6] A BRIEF-HISTORY OF HEARING RESEARCH .2. RENAISSANCE
GITTER, AH
LARYNGO-RHINO-OTOLOGIE, 1990, 69 (09) : 495 - 500
[7] A brief cultural history of French medicine
Bamforth, I
BRITISH JOURNAL OF GENERAL PRACTICE, 1999, 49 (448): : 944 - 945
[8] A Brief Cultural History of the Middle Ages
Joerg, Christian
HISTORISCHE ZEITSCHRIFT, 2014, 299 (02) : 454 - 455
[9] THE HISTORY OF SOUP
GEOGHEGAN, D
CHEMISTRY & INDUSTRY, 1951, (04) : 77 - 77
[10] BRIEF HISTORY OF SEWAGE-TREATMENT .2. ROYAL COMMISSION
SIDWICK, JM
EFFLUENT & WATER TREATMENT JOURNAL, 1976, 16 (04): : 193 - &