FOOD PROCESSING WITH IONIZING RADIATIONS

被引：0

|

作者：

PROCTOR, BE

GOLDBLITH, SA

机构：

来源：

FOOD TECHNOLOGY | 1951年 / 5卷 / 12期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：26 / 26

页数：1

相关论文

共 50 条

[1] FOOD PROCESSING WITH IONIZING RADIATIONS
PROCTOR, BE
GOLDBLITH, SA
FOOD TECHNOLOGY, 1951, 5 (09) : 376 - 380
[2] PRESERVATION OF FOOD BY IONIZING RADIATIONS
BANFIELD, FH
NATURE, 1955, 176 (4485) : 731 - 731
[3] PROCESSING OF FOODS WITH IONIZING RADIATIONS
COLEBY, B
NATURE, 1958, 181 (4613) : 877 - 879
[4] POSSIBLE APPLICATIONS TO FOOD OF IONIZING AND NON-IONIZING RADIATIONS
GOLDBLITH, SA
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 1967, 51 (03) : 233 - +
[5] THE EFFECTS OF IONIZING RADIATIONS ON FOOD-STUFFS
HANNAN, RS
CHEMISTRY & INDUSTRY, 1954, (14) : 393 - 395
[6] IONIZING RADIATIONS IN THE PROCESSING OF PLANT AND ANIMAL PRODUCTS
NICKERSON, JTR
PROCTOR, BE
GOLDBLITH, SA
FOOD TECHNOLOGY, 1956, 10 (07) : 305 - 311
[7] EUROPEAN CONFERENCE ON THE USE OF IONIZING RADIATIONS FOR FOOD PRESERVATION
HORNE, T
INTERNATIONAL JOURNAL OF RADIATION BIOLOGY AND RELATED STUDIES IN PHYSICS CHEMISTRY AND MEDICINE, 1959, 1 (01): : 95 - 102
[8] IONIZING RADIATIONS
不详
BRITISH MEDICAL JOURNAL, 1954, 1 (4854): : 145 - 146
[9] IONIZING RADIATIONS AND CHROMOSOMES
MOORE, R
JOURNAL OF THE COLLEGE OF RADIOLOGISTS OF AUSTRALASIA, 1965, 9 (03): : 272 - +
[10] IONIZING RADIATIONS AND CANCER
BRUES, AM
ADVANCES IN CANCER RESEARCH, 1954, 2 : 177 - 195

← 1 2 3 4 5 →