THE REQUIREMENT OF UNIDENTIFIED FACTORS FOR MINK

被引：18

|

作者：

SCHAEFER, AE

TOVE, SB

WHITEHAIR, CK

ELVEHJEM, CA

机构：

来源：

JOURNAL OF NUTRITION | 1948年 / 35卷 / 02期

关键词：

D O I：

10.1093/jn/35.2.157

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：157 / 166

页数：10

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