APPLICATION OF POLYACRYLAMIDE-GEL ISOELECTRIC-FOCUSING FOR IDENTIFICATION OF SPECIES OF ORIGIN OF RAW AND HEAT-TREATED MEATS

被引：0
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作者：
SHERIKAR, AT
KHOT, JB
JAYARAO, BM
PILLAI, SR
机构：
来源：
INDIAN JOURNAL OF ANIMAL SCIENCES | 1988年 / 58卷 / 04期
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
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页码：470 / 486
页数：17
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