RELATIONSHIP BETWEEN ENVIRONMENTAL-FACTORS, YEASTS AND COLIFORMS IN THE YODO RIVER

被引：3

|

作者：

FUJITA, T

KOMEMUSHI, S

YAMAGATA, K

机构：

来源：

JOURNAL OF FERMENTATION TECHNOLOGY | 1987年 / 65卷 / 02期

关键词：

D O I：

10.1016/0385-6380(87)90164-6

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

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页码：193 / 197

页数：5

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