INTERNATIONAL EXPECTATIONS FOR HARMONIZATION OF BIOLOGICAL STANDARDS

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作者：

PETRICCIANI, JC

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来源：

FOOD AND DRUG LAW JOURNAL | 1994年 / 49卷 / 02期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：397 / 400

页数：4

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