EATING HABITS IN THE TURN OF THE 19th A 20th CENTURY: EXHIBITION OF MENU CARDS AT THE SARAJEVO CITY MUSEUM

被引：0

作者：

Omanic, Ajnija ^{[1
]}

Serdarevic, Mevlida ^{[2
]}

Ovcina, Amer ^{[3
]}

机构：

[1] Univ Sarajevo, Fac Med, Inst Social Med, Sarajevo, Bosnia & Herceg

[2] Sarajevo City Museum, Sarajevo, Bosnia & Herceg

[3] Univ Clin Ctr Sarajevo, Sarajevo, Bosnia & Herceg

来源：

ACTA MEDICO-HISTORICA ADRIATICA | 2012年 / 10卷 / 01期

关键词：

menu card; eating habits; food/diet; turn of the 19th and 20th century; the Sarajevo City Museum;

D O I：

暂无

中图分类号：

N09 [自然科学史]; B [哲学、宗教];

学科分类号：

01 ; 0101 ; 010108 ; 060207 ; 060305 ; 0712 ;

摘要：

Through a selection of menu cards exhibited at the Sarajevo City Museum, this article looks into the eating habits in Bosnia and Herzegovina in the second half of the 19th and the first half of the 20th century (period before the World War I.) These menu cards offer a specific overview of eating habits of all ranks of society in Bosnia and Herzegovina, where there are no essential differences between dinner tables of prelates and ordinary people. The paper gives a short comparison of traditional eating habits in Bosnia and Herzegovina with nowadays eating habits, especially concerning the problem of obesity,

引用

页码：101 / 110

页数：10

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