DETERMINING PROTEIN CONTENTS IN VARIOUS WHEAT FLOURS AND FLOUR STREAMS BY KJELDAHL AND BY NEUTRON-ACTIVATION METHODS

被引：0

|

作者：

TSEN, CC

机构：

来源：

CEREAL CHEMISTRY | 1971年 / 48卷 / 06期

关键词：

D O I：

暂无

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

收藏

页码：721 / &

相关论文

共 15 条

[1] ANALYSIS OF VARIOUS NIGERIAN FOODSTUFFS FOR CRUDE PROTEIN AND MINERAL CONTENTS BY NEUTRON-ACTIVATION
NDIOKWERE, CL
FOOD CHEMISTRY, 1984, 14 (02) : 93 - 102
[2] Comparison of Kjeldahl and Dumas methods for determining protein contents of soybean products
Jung, S
Rickert, DA
Deak, NA
Aldin, ED
Recknor, J
Johnson, LA
Murphy, PA
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2003, 80 (12) : 1169 - 1173
[3] NEUTRON-ACTIVATION METHOD FOR DETERMINING SMALL CONTENTS OF ANTIMONY IN CAST-IRON
VINOKURO.LA
SALAMATO.II
KHRAMCHE.AI
DRUGACHE.MA
DOLGOV, VM
ZAVODSKAYA LABORATORIYA, 1972, (01): : 51 - &
[4] SIMPLE NEUTRON-ACTIVATION METHOD FOR DETERMINATION OF MERCURY AT PPB LEVEL IN WHEAT-FLOUR
POLKOWSKAMOTRENKO, H
DYBCZYNSKI, R
RADIOCHEMICAL AND RADIOANALYTICAL LETTERS, 1976, 26 (03): : 217 - 222
[5] DETERMINATION OF POTASSIUM IN BIOLOGICAL MATERIAL BY VARIOUS METHODS OF NEUTRON-ACTIVATION ANALYSIS
RAKOVIC, M
LANGEROVA, I
TALPOVA, H
ATOMPRAXIS, 1966, 12 (07): : 344 - +
[6] NEUTRON-ACTIVATION AND SPECTRAL METHODS OF DETERMINING TRACE-ELEMENTS IN OCEAN SEDIMENTS
KURINOV, AD
LISITSYN, AP
LUKASHIN, VN
SMAKHTIN, LA
OCEANOLOGY-USSR, 1974, 14 (03): : 460 - 467
[7] ANALYSIS OF MARINE BIOLOGICAL CERTIFIED REFERENCE MATERIAL BY VARIOUS NONDESTRUCTIVE NEUTRON-ACTIVATION METHODS
SIMSONS, A
LANDSBERGER, S
JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY-ARTICLES, 1987, 110 (02): : 555 - 564
[8] RELATION BETWEEN ASH AND PROTEIN CONTENTS OF FLOUR MILL STREAMS DETERMINED WITH INFRALYZER AND BY STANDARD APPROVED METHODS
WATSON, CA
ETCHEVERS, G
SHUEY, WC
CEREAL CHEMISTRY, 1976, 53 (05) : 803 - 804
[9] 14-MEV NEUTRON-ACTIVATION ANALYSIS OF CHINESE MEDICINES FOR PROTEIN, PHOSPHORUS, POTASSIUM AND MAGNESIUM CONTENTS
CHUANG, LS
YUE, KW
CHAN, PK
CHIU, WY
COMPARATIVE MEDICINE EAST AND WEST, 1978, 6 (01): : 37 - 56
[10] NEAR-INFRARED REFLECTANCE ANALYSIS FOR DETERMINING MOISTURE, PROTEIN AND ASH CONTENTS IN HOME-GROWN WHEAT FLOURS
IWAMOTO, M
KWANG, CR
SUZUKI, T
UOZUMI, J
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1984, 31 (01): : 50 - 53