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- [2] The World's Food: A Study of the Interrelations of World Populations, National Diets, and Food Potentials[J]. AMERICAN SOCIOLOGICAL REVIEW, 1954, 19 (05) : 624 - 626Whitney, Vincent Heath
- [3] The World's Food: A Study of the Interrelations of World Populations, National Diets, and Food Potentials[J]. ANNALS OF THE AMERICAN ACADEMY OF POLITICAL AND SOCIAL SCIENCE, 1954, 294 : 191 - 191Taeuber, Conrad
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- [6] Tomorrow's Food: A Study of the World Food Situation[J]. INTERNATIONAL LABOUR REVIEW, 1947, 55 (3-4) : 347 - 347不详
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- [9] WORLD FOOD PROBLEMS, AND ENCOURAGING POTENTIALS[J]. ARKANSAS AGRICULTURAL EXPERIMENT STATION SPECIAL REPORTS, 1982, (105): : 20 - 34MAURER, FD