Egg-white as a source of the antidermatitis vitamin B-2.

被引：10

|

作者：

Chick, H

Copping, AM

Roscoe, MH

机构：

来源：

BIOCHEMICAL JOURNAL | 1930年 / 24卷 / 06期

关键词：

D O I：

10.1042/bj0241748

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：1748 / 1753

页数：6

相关论文

共 50 条

[1] Egg-white as sole source of protein and vitamin B-2 for young rats.
Gorter, FJ
BIOCHEMICAL JOURNAL, 1935, 29 : 322 - 329
[2] Investigations on vitamin B-2. I. The sources of vitamin B-2. II. The stability of vitamin B-2. III. The chemistry of vitamin B-2.
Guha, BC
BIOCHEMICAL JOURNAL, 1931, 25 (03) : 945 - 959
[3] The concentration of vitamin B-2.
Narayanan, BT
Drummond, JC
BIOCHEMICAL JOURNAL, 1930, 24 (01) : 19 - 26
[4] Synthetic vitamin B-2.
Kuhn, R
Weygand, F
BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1934, 67 : 2084 - 2085
[5] Chemistry of vitamin B-2.
Guha, BC
NATURE, 1931, 127 : 594 - 595
[6] Flavine and flavoprotein as vitamin B-2.
Gyorgy, P
Kuhn, R
Wagner-Jauregg, T
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1934, 223 : 241 - 244
[7] EGG-WHITE GLYCOPROTEINS AND PHYSICAL PROPERTIES OF EGG-WHITE
ROBINSON, DS
WORLDS POULTRY SCIENCE JOURNAL, 1972, 28 (02) : 229 - &
[8] Article on identifing vitamin B-2.
Hillmann, G
BIOCHEMISCHE ZEITSCHRIFT, 1944, 316 (5/6): : 404 - 408
[9] AFFINITY CHROMATOGRAPHIC IDENTIFICATION OF VITAMIN-B12-BINDING PROTEINS IN EGG-WHITE
ZAK, Z
RAPALA, M
TURYNA, I
WENHRYNOWICZ, O
KOZIK, A
ANNALS OF NUTRITION AND METABOLISM, 1989, 33 (06) : 341 - 346
[10] COMPARISON OF SPRAY-DRIED EGG-WHITE, COOKED EGG-WHITE AND CASEIN IN 2 DIETARY FORMULATIONS
BEGUIN, D
THEALL, C
WALLWORK, J
FEDERATION PROCEEDINGS, 1987, 46 (03) : 906 - 906

← 1 2 3 4 5 →