SELECTION RESPONSE ON THERMAL-RESISTANCE OF THE GUPPY POECILIA-RETICULATA

被引:18
|
作者
FUJIO, Y
NAKAJIMA, M
NOMURA, G
机构
[1] Faculty of Agriculture, Tohoku University, Sendai
关键词
GUPPY; THERMAL RESISTANCE; HERITABILITY; SELECTION; ISOZYME MARKER;
D O I
10.2331/fishsci.61.731
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
To elucidate the genetic control for thermal resistance of the guppy, its response to high temperature was measured as the death time, at which the immature fish acclimated at 23 degrees C died when exposed to 37 degrees C. Using sub-population comparison, the heritability of thermal resistance was estimated at 0.183. The two-way selection for thermal resistance led to a significant difference of the death time of immature fish between the high temperature resistant population and the sensitive one. The resistant population showed a higher heterozygotic frequency at AAT-1* and PGM-1* locus than the sensitive population. This suggests a heterotic effect for thermal resistance and inbreeding depression for thermal sensitivity. Cross experiments confirmed heterosis for thermal resistance, supporting the above suggestion.
引用
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页码:731 / 734
页数:4
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