Food Allergy due to immunological Cross-Reactivity with Inhalant Allergens

被引：55

作者：

Worm, Margitta ^{[1
]}

Jappe, Uta ^{[2
,3
]}

Kleine-Tebbe, Joerg ^{[4
]}

Schaefer, Christiane ^{[5
]}

Reese, Imke ^{[6
]}

Saloga, Joachim ^{[7
]}

Treudler, Regina ^{[8
]}

Zuberbier, Torsten ^{[8
]}

Wassmann, Anja ^{[9
]}

Fuchs, Thomas ^{[10
]}

Doelle, Sabine ^{[11
]}

Raithel, Martin ^{[12
]}

Ballmer-Weber, Barbara ^{[13
]}

Niggemann, Bodo ^{[14
]}

Werfel, Thomas ^{[14
]}

机构：

[1] Charite, Klin Dermatol Venerol & Allergol, Berlin, Germany

[2] Univ Lubeck, Klin Dermatol Allergol & Venerol, Lubeck, Germany

[3] Forschungszentrum Borstel, Forschungsgrp Klin & Mol Allergol, Borstel, Germany

[4] Allergie & Asthma Zentrum Westend, Berlin, Germany

[5] Allergolog Schwerpunktpraxis, Ernahrungstherapie, Hamburg, Germany

[6] Ernahrungsberatung & Therapie Schwerpunkt Allergo, Munich, Germany

[7] Johannes Gutenberg Univ Mainz, Univ Med, Hautklin, Mainz, Germany

[8] Univ Leipzig, Klin Dermatol Venerol & Allergol, Leipzig, Germany

[9] Dermatolog Ambulatorium Hamburg Alstertal, Hamburg, Germany

[10] Georg August Univ, Hautklin, Gottingen, Germany

[11] Univ Kiln Erlangen, Med Klin Gastroenterol Pneumol Endokrinol, Erlangen, Germany

[12] Univ Zurich, Dermatolog Klin, Zurich, Switzerland

[13] Charite, Klin Padiatrie, Berlin, Germany

[14] Hannover Med Sch, Klin Dermatol Allergol & Venerol, Hannover, Germany

来源：

ALLERGO JOURNAL | 2014年 / 23卷 / 01期

关键词：

D O I：

10.1007/s15007-014-0483-2

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：16 / 31

页数：16

共 50 条

[1] Food allergies resulting from immunological cross-reactivity with inhalant allergens
Worm, M.
Jappe, U.
Kleine-Tebbe, J.
Schaefer, C.
Reese, I.
Saloga, J.
Treudler, R.
Zuberbier, T.
Wassmann, A.
Fuchs, T.
Doelle, S.
Raithel, M.
Ballmer-Weber, B.
Niggemann, B.
Werfel, T.
[J]. ALLERGOLOGIE, 2014, 37 (05) : 170 - 189
[2] CROSS-REACTIVITY OF FOOD ALLERGENS IN LATEX ALLERGY
KURUP, VP
KELLY, T
ELMS, N
KELLY, K
FINK, J
[J]. ALLERGY PROCEEDINGS, 1994, 15 (04): : 211 - 216
[3] Position paper of the EAACI: food allergy due to immunological cross-reactions with common inhalant allergens
Werfel, T.
Asero, R.
Ballmer-Weber, B. K.
Beyer, K.
Enrique, E.
Knulst, A. C.
Mari, A.
Muraro, A.
Ollert, M.
Poulsen, L. K.
Vieths, S.
Worm, M.
Hoffmann-Sommergruber, K.
[J]. ALLERGY, 2015, 70 (09) : 1079 - 1090
[4] Children sensitised to multiple allergens: an analysis of age, gender, and cross-reactivity between food and inhalant allergens
Brand, P.
Baatenburg do Jong, R.
Dikkeschei, L.
[J]. ALLERGY, 2008, 63 : 160 - 160
[5] Classification of Food Allergens and Cross-Reactivity
Kazatsky, Ashley M.
Wood, Robert A.
[J]. CURRENT ALLERGY AND ASTHMA REPORTS, 2016, 16 (03) : 1 - 7
[6] Classification of Food Allergens and Cross-Reactivity
Ashley M. Kazatsky
Robert A. Wood
[J]. Current Allergy and Asthma Reports, 2016, 16
[7] Cross-reactivity Syndromes in Food Allergy
Garcia, B. E.
Lizaso, M. T.
[J]. JOURNAL OF INVESTIGATIONAL ALLERGOLOGY AND CLINICAL IMMUNOLOGY, 2011, 21 (03) : 162 - 170
[8] Mollusk allergy: Not simply cross-reactivity with crustacean allergens
Kamath, Sandip D.
Liu, Tiange
Giacomin, Paul
Loukas, Alex
Navarro, Severine
Lopata, Andreas L.
[J]. ALLERGY, 2022, 77 (10) : 3127 - 3130
[9] Clinical Relevance of Cross-Reactivity in Food Allergy
Cox, Amanda L.
Eigenmann, Philippe A.
Sicherer, Scott H.
[J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY-IN PRACTICE, 2021, 9 (01): : 82 - 99
[10] Update: Cross-reactivity betweeen food allergens and birch pollen allergens
Ballmer-Weber, BK
Scheurer, S
Vieths, S
[J]. ALLERGOLOGIE, 2003, 26 (11) : 463 - 473

← 1 2 3 4 5 →