PRODUCTION AND CHARACTERIZATION OF MONOCLONAL-ANTIBODIES SPECIFIC TO CHICKEN MUSCLE SOLUBLE-PROTEINS

被引：9
|
作者：
MARTIN, R
WARDALE, RJ
JONES, SJ
HERNANDEZ, PE
PATTERSON, RLS
机构：
[1] INST FOOD RES, BRISTOL LAB, BRISTOL BS18 7DY, AVON, ENGLAND
[2] UNIV COMPLUTENSE, FAC VET, DEPT HIGIENE & TECNOL ALIMENTOS, E-28040 MADRID, SPAIN
来源：
MEAT SCIENCE | 1989年 / 25卷 / 03期
关键词：
D O I：
10.1016/0309-1740(89)90072-7
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：199 / 207
页数：9
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