Methods for assessing the impact of research on innovation and development in the agriculture and food sectors

被引:15
|
作者
Temple, Ludovic [1 ]
Bienabe, Estelle [1 ]
Barret, Danielle [2 ]
Saint-Martin, Gilles [2 ]
机构
[1] Cirad Umr Innovat, Montpellier, France
[2] Cirad Dgdrs, Paris, France
来源
AFRICAN JOURNAL OF SCIENCE TECHNOLOGY INNOVATION & DEVELOPMENT | 2016年 / 8卷 / 5-6期
关键词
innovation system; technological trajectory; research evaluation; impact assessment; agricultural research for development;
D O I
10.1080/20421338.2016.1219484
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
The need for technological transition and the context of the privatization of public research funding both challenge the evolution of methods to assess the impact of research in the agricultural and food sectors. We analyze this evolution through a literature review and an examination of a range of case studies on research completed in developing countries. In the first part, the results stemming from the former analysis question the controversies raised by quantitative approaches. In view of these controversies, we then examine the methodological innovations taking place in a qualitative approach. A survey of case studies ultimately helps to characterize the strategic resources that research generates with a view to improving its impact on innovation and development.
引用
收藏
页码:399 / 410
页数:12
相关论文
共 50 条
  • [1] Combined effects of energy sector development: Assessing the impact on research and innovation
    Pazeraite, Ausra
    Bobinaite, Viktorija
    Galinis, Arvydas
    Lekavicius, Vidas
    JOURNAL OF CLEANER PRODUCTION, 2021, 281
  • [2] IMPACT OF DIGITAL INNOVATION ON DEVELOPMENT OF AGRICULTURE IN LATVIA
    Rivza, Baiba
    Vasilevska, Daina
    Rivza, Peteris
    18TH INTERNATIONAL SCIENTIFIC CONFERENCE ENGINEERING FOR RURAL DEVELOPMENT, 2019, : 682 - 687
  • [3] ECONOMETRIC METHODS FOR ASSESSING DEVELOPMENT OF AGRICULTURE IN CHECHEN REPUBLIC
    Israilov, M. V.
    Chazhaev, M. I.
    Dovletmurzaeva, M. A.
    Gaysumova, L. D.
    SOCIAL AND CULTURAL TRANSFORMATIONS IN THE CONTEXT OF MODERN GLOBALISM (SCTCGM 2018), 2019, 58 : 2200 - 2206
  • [4] Nanotechnology: A growing need for agriculture and food sectors
    Vijayalakshmi, S.
    Sachin, C.
    Kirtan, T.
    INTEGRATED FERROELECTRICS, 2017, 185 (01) : 73 - 81
  • [5] A Review on Blockchain Technology in Food and Agriculture Sectors
    Niknejad, Naghmeh
    Nazari, Behzad
    Razak Che Hussin, Ab
    International Conference on Research and Innovation in Information Systems, ICRIIS, 2021,
  • [6] ASSESSING RESEARCH IMPACT - SEMIQUANTITATIVE METHODS
    KOSTOFF, RN
    EVALUATION REVIEW, 1994, 18 (01) : 11 - 19
  • [7] Legacy sectors: barriers to global innovation in agriculture and energy
    Weiss, Charles
    Bonvillian, William B.
    TECHNOLOGY ANALYSIS & STRATEGIC MANAGEMENT, 2013, 25 (10) : 1189 - 1208
  • [8] Methods for Assessing the Effectiveness of Research and Development
    Malevskaia-Malevich, Ekaterina D.
    Leonov, S. A.
    Denis, Zahorovskii
    INNOVATION MANAGEMENT AND EDUCATION EXCELLENCE THROUGH VISION 2020, VOLS I -XI, 2018, : 5620 - 5625
  • [9] Strategy for Sustainable Food Systems - Innovation will enhance potentials and ensure sustainability in a compatible manner in the agriculture, forestry, fisheries and food sectors
    Saiga, Daisuke
    JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 2023, 70 (06): : 255 - 271
  • [10] METHODS FOR STUDYING INNOVATION DEVELOPMENT IN THE MINNESOTA INNOVATION RESEARCH PROGRAM
    Van de Ven, Andrew H.
    Poole, Marshall Scott
    ORGANIZATION SCIENCE, 1990, 1 (03) : 313 - 335