FOOD AND SOCIETY IN NIGERIA - A HISTORY OF FOOD CUSTOMS, FOOD ECONOMY, AND CULTURAL CHANGE 1900-1989 - IKPE,EB

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作者：

WYLIE, D

机构：

来源：

INTERNATIONAL JOURNAL OF AFRICAN HISTORICAL STUDIES | 1995年 / 28卷 / 03期

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D O I：

10.2307/221220

中图分类号：

K [历史、地理];

学科分类号：

06 ;

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页码：695 / 696

页数：2

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