MICROBIOLOGICAL PROBLEMS IN THE FOOD-PRODUCTION (REPORT ON THE 6TH BREUER-SEMSEY MEETING)

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作者：

PROKOPP, L

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MAGYAR ALLATORVOSOK LAPJA | 1981年 / 36卷 / 03期

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S85 [动物医学（兽医学）];

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0906 ;

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页码：209 / 210

页数：2

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