INSULIN SECRETORY RESPONSE TO INCREASING DOSES OF GLUCOSE AND VOLATILE FATTY-ACIDS IN SHEEP

被引：0

作者：

KAMALU, TN ^{[1
]}

TRENKLE, AH ^{[1
]}

机构：

[1] IOWA STATE UNIV,DEPT ANIM SCI,AMES,IA 50010

来源：

NUTRITION REPORTS INTERNATIONAL | 1978年 / 18卷 / 03期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：267 / 271

页数：5

共 50 条

[1] VOLATILE FATTY-ACIDS, GLUCOSE AND INSULIN LEVELS IN SHEEP
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[2] AMINO-ACIDS, VOLATILE FATTY-ACIDS AND GLUCOSE IN PLASMA OF INSULIN-TREATED SHEEP
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ELY, DG
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[3] EFFECTS OF INFUSION OF VOLATILE FATTY-ACIDS INTO RUMEN ON INSULIN RELEASE IN SHEEP
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[4] UTILIZATION OF VOLATILE FATTY-ACIDS BY YOUNG SHEEP
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[5] RELATIONSHIP BETWEEN POSTPRANDIAL PLASMA VOLATILE FATTY-ACIDS, GLUCOSE AND INSULIN LEVELS IN SHEEP FED DIFFERENT FEEDS
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[6] INHIBITION OF CECAL MOTILITY IN SHEEP BY VOLATILE FATTY-ACIDS
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[7] GLUCOSE, INSULIN, AND FREE FATTY-ACIDS IN UREMIA
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[8] VOLATILE FATTY-ACIDS (VFA) CONTENT IN RUMEN LIQUID OF SHEEP AT DIFFERENT FEEDING DOSES AND DURING THEIR CHANGES
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[9] THE VOLATILE FATTY-ACIDS PRODUCTION BY CILIATE PROTOZOA IN THE RUMEN OF SHEEP
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[10] PRODUCTION OF VOLATILE FATTY-ACIDS IN 2 SPECIES OF WALLABY AND IN SHEEP
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