FACTORS INFLUENCING ESSENTIAL FATTY-ACID REQUIREMENT IN TOTAL PARENTERAL-NUTRITION (TPN)

被引：14

|

作者：

WOLFRAM, G

ECKART, J

WALTHER, B

ZOLLNER, N

机构：

来源：

JOURNAL OF PARENTERAL AND ENTERAL NUTRITION | 1978年 / 2卷 / 05期

关键词：

D O I：

10.1177/0148607178002005634

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：634 / 639

页数：6

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