TEMPERATURE-DEPENDENT ABSORPTION OF WATER IN THE RED AND NEAR-INFRARED PORTIONS OF THE SPECTRUM

被引：1
|
作者：
PEGAU, WS
ZANEVELD, JRV
机构：
来源：
LIMNOLOGY AND OCEANOGRAPHY | 1993年 / 38卷 / 01期
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D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
We looked at the influence of temperature and salinity on the absorption coefficient of water with emphasis on the red and near-IR portions of the spectrum. The absorption coefficient of pure water was found to have a strong dependence on temperature and little dependence on salinity near the harmonics of the O-H bond-stretching frequency. We found an increase in the absorption coefficient of 0.009 m-1-degrees-C-1 at 750 nm and 0.0015 m-1-degrees-C-1 at 600 nm.
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页码：188 / 192
页数：5
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