ENZYME CAPTORS IN FERMENTATION - APPLICATION TO QUANTITATIVE-DETERMINATION OF SUGAR

被引：0
|
作者：
ROMETTE, JL [1 ]
THOMAS, D [1 ]
机构：
[1] CNRS,TECHNOL ENZYMAT,EQUIPE RECH 338,F-60200 COMPIEGNE,FRANCE
来源：
ANNALES DE MICROBIOLOGIE | 1980年 / A131卷 / 02期
关键词：
D O I：
暂无
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：227 / 228
页数：2
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