COLOSTRUM COMPOSITION IN ADOLESCENT MOTHERS

被引：4
|
作者：
VITOLO, MR [1 ]
BRASIL, ALD [1 ]
LOPEZ, FA [1 ]
DENOBREGA, FJ [1 ]
机构：
[1] ESCOLA PAULISTA MED,DEPT PEDIAT,DIV NUTR & METAB,BR-04023 SAO PAULO,BRAZIL
来源：
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION | 1993年 / 12卷 / 05期
关键词：
ADOLESCENTS; COLOSTRUM; FAT; FATTY ACIDS; IMMUNOGLOBULINS AND PROTEINS;
D O I：
10.1080/07315724.1993.10718351
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
Colostrum of high and low (LSEL) socioeconomic level adolescent mothers was analyzed to determine the potential influence of adolescence on colostrum's chemical composition. Concentrations of total fat, energy, total protein, immunoglobulin A (IgA), immunoglobulin M (IgM), immunoglobulin G and fatty acids were compared to those of adult mothers. The colostrum of adolescent mothers showed significantly higher levels of IgA and IgM compared to that of adults. Concentrations of lauric, myristic, and palmitic acids were lower in the group of LSEL adolescents, when compared to those of adult mothers of the same socioeconomic level, probably due to lower lipogenic activity in the former. High levels of stearic and oleic acids were found in LSEL adolescents in comparison to LSEL adults, despite similar dietary habits. Our results show that breast-feeding by adolescent mothers of any socioeconomic level is as indicated as that by adult mothers.
引用
收藏
页码：547 / 550
页数：4
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