PURIFICATION AND SOME PROPERTIES OF CHITINASE PRODUCED BY VIBRIO SP

被引：15

作者：

TAKAHASHI, M ^{[1
]}

TSUKIYAMA, T ^{[1
]}

SUZUKI, T ^{[1
]}

机构：

[1] UNIV UTSUNOMIYA,FAC AGR,DEPT BIOPROD SCI,350 MINEMACHI,UTSUNOMIYA 321,JAPAN

来源：

JOURNAL OF FERMENTATION AND BIOENGINEERING | 1993年 / 75卷 / 06期

关键词：

D O I：

10.1016/0922-338X(93)90096-Q

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Chitinase was purified from the culture filtrate of a Vibrio sp. isolated from soil and its enzymatic properties were examined. The molecular weight measured by SDS-gel electrophoresis was approximately 100,000. The chitinase hydrolyzed colloidal chitin, chitin powder, chitosan and chitin oligosaccharides more than chitotriose but did not hydrolyze glycolchitin and chitobiose.

引用

页码：457 / 459

页数：3

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