NUTRITIONAL BENEFITS OF ESSENTIAL AMINO-ACID SUPPLEMENTATION OF LOW-PROTEIN DIETS IN CHRONIC RENAL-FAILURE

被引：0
|
作者：
FURST, P
BERGSTROM, J
AHLBERG, M
NOREE, LO
机构：
[1] ST ERIKS HOSP, RHEUMATOL & METAB RES LAB, STOCKHOLM, SWEDEN
[2] ST ERIKS HOSP, DEPT NEPHROL, STOCKHOLM, SWEDEN
来源：
ZEITSCHRIFT FUR ERNAHRUNGSWISSENSCHAFT | 1977年
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D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：13 / 33
页数：21
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