SOME STUDIES OF THE FREE-FAT ACIDITIES IN MILK

被引:0
|
作者
OVERCAST, WW
SKEAN, JD
STAMPER, DH
机构
关键词
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:436 / 436
页数:1
相关论文
共 50 条
  • [1] Growing on a free-fat diet
    Emma Leah
    [J]. Nature Reviews Cancer, 2010, 10 : 160 - 160
  • [2] FREE-FAT CONTENT AND OTHER PHYSICAL CHARACTERISTICS OF WHOLE MILK POWDER
    DEVILDER, J
    MOERMANS, R
    MARTENS, R
    [J]. MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1977, 32 (06): : 347 - 350
  • [3] FREE-FAT TRANSPLANTS AND ADHESIONS
    DEDIVITIIS, E
    SPAZIANTE, R
    [J]. JOURNAL OF NEUROSURGERY, 1986, 64 (05) : 829 - 829
  • [4] FREE FAT IN SPRAY-DRIED WHOLE MILK .2. EVALUATION OF METHODS FOR DETERMINATION OF FREE-FAT CONTENT
    BUMA, TJ
    [J]. NETHERLANDS MILK AND DAIRY JOURNAL-NEDERLANDS-NEDERLANDS MELK EN ZUIVELTIJDSCHRIFT, 1971, 25 (01): : 42 - &
  • [5] EFFECTS OF VARIATIONS IN PROCESSING METHODS ON THE FREE-FAT AND DISPERSIBILITY OF WHOLE MILK POWDER
    REINEKE, E
    BRUNNER, JR
    [J]. JOURNAL OF DAIRY SCIENCE, 1959, 42 (05) : 911 - 911
  • [6] LIPIDOMICS Growing on a free-fat diet
    Leah, Emma
    [J]. NATURE REVIEWS CANCER, 2010, 10 (03) : 160 - 160
  • [7] FREE-FAT INJECTIONS FOR THE CORRECTION OF HEMIFACIAL ATROPHY
    MOSCONA, R
    ULLMAN, Y
    HARSHAI, Y
    HIRSHOWITZ, B
    [J]. PLASTIC AND RECONSTRUCTIVE SURGERY, 1989, 84 (03) : 501 - 507
  • [8] FREE FAT IN SPRAY-DRIED WHOLE MILK .8. RELATION BETWEEN FREE-FAT CONTENT AND PARTICLE POROSITY OF SPRAY-DRIED WHOLE MILK
    BUMA, TJ
    [J]. NETHERLANDS MILK AND DAIRY JOURNAL-NEDERLANDS-NEDERLANDS MELK EN ZUIVELTIJDSCHRIFT, 1971, 25 (02): : 123 - &
  • [9] Effect of milk pH at heating on protein complex formation and ultimate gel properties of free-fat yoghurt
    Mahomud, Md. Sultan
    Haque, Md Azizul
    Akhter, Nasrin
    Asaduzzaman, Md
    [J]. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2021, 58 (05): : 1969 - 1978
  • [10] Effect of milk pH at heating on protein complex formation and ultimate gel properties of free-fat yoghurt
    Md. Sultan Mahomud
    Md Azizul Haque
    Nasrin Akhter
    Md Asaduzzaman
    [J]. Journal of Food Science and Technology, 2021, 58 : 1969 - 1978