RECENT DEVELOPMENTS IN FOOD TECHNOLOGY AND FOOD PACKAGING

被引：0
|
作者：
HEISS, R
机构：
来源：
CHEMIE INGENIEUR TECHNIK | 1971年 / 43卷 / 07期
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D O I：
10.1002/cite.330430706
中图分类号：
TQ [化学工业];
学科分类号：
0817 ;
摘要：
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页码：432 / &
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