INFLUENCE OF LONG-CHAIN BRANCHING ON THE ELONGATIONAL BEHAVIOR OF DIFFERENT POLYETHYLENES AND THEIR BLENDS

被引：21
|
作者：
LAMANTIA, FP [1 ]
VALENZA, A [1 ]
ACIERNO, D [1 ]
机构：
[1] UNIV SALERNO,IST INGN CHIM ALIMENTARE,I-84100 SALERNO,ITALY
来源：
POLYMER BULLETIN | 1986年 / 15卷 / 04期
关键词：
D O I：
10.1007/BF00254860
中图分类号：
O63 [高分子化学（高聚物）];
学科分类号：
070305 ; 080501 ; 081704 ;
摘要：
13
引用
收藏
页码：381 / 387
页数：7
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