SULFUR AMINO-ACID REQUIREMENTS AND INTERACTIONS IN BROILERS

被引：0
|
作者：
WHEELER, KB [1 ]
LATSHAW, JD [1 ]
机构：
[1] OHIO STATE UNIV,COLUMBUS,OH 43210
来源：
POULTRY SCIENCE | 1979年 / 58卷 / 04期
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
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页码：1122 / 1122
页数：1
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