共 50 条
- [1] Optimisation of Citric Acid Production from a Novel Strain of Aspergillus niger by Submerged Fermentation PRES15: PROCESS INTEGRATION, MODELLING AND OPTIMISATION FOR ENERGY SAVING AND POLLUTION REDUCTION, 2015, 45 : 1501 - 1506
- [3] Optimization of Fermentation Medium for Citric Acid Production by Aspergillus niger ADVANCES IN APPLIED BIOTECHNOLOGY, VOL II, 2015, 333 : 497 - 507
- [4] Influence of pH on citric acid production by Aspergillus niger under submerged fermentation in carob pod extract JOURNAL OF SCIENTIFIC & INDUSTRIAL RESEARCH, 2007, 66 (08): : 618 - 620
- [5] Citric acid production in submerged and solid state culture of Aspergillus niger BIOPROCESS ENGINEERING, 1996, 15 (01): : 31 - 33
- [9] PRODUCTION OF CITRIC ACID BY SUBMERGED FERMENTATION INDUSTRIAL AND ENGINEERING CHEMISTRY, 1952, 44 (09): : 2229 - 2233
- [10] CITRIC ACID PRODUCTION BY SUBMERGED FERMENTATION INDUSTRIAL AND ENGINEERING CHEMISTRY, 1957, 49 (08): : 1231 - 1232