Is sodium a good hyperhydration strategy in 10k runners?

被引:2
|
作者
de Souza, Raphael Fabricio [1 ,2 ,3 ,7 ]
de Oliveira, Laion Samy [1 ,2 ]
de Matos, Dihogo Gama [1 ,2 ,5 ]
Moreira, Osvaldo Costa [8 ,9 ]
da Silva, Thays Costa [1 ,2 ]
Chilibeck, Phil [6 ]
Ferreira, Alexandre Reis [1 ,2 ]
Zanona, Aristela De Freitas [4 ,7 ]
Aidar, Felipe Jose [1 ,2 ]
机构
[1] Fed Univ Sergipe UFS, Dept Phys Educ, Sergipe, Brazil
[2] Fed Univ Sergipe UFS, Grp Studies & Res Performance Sport Hlth & Paraly, Sergipe, Brazil
[3] Fed Univ Sergipe UFS, Racing Club, Sergipe, Brazil
[4] Fed Univ Sergipe UFS, Dept Occupat Therapy, Sergipe, Brazil
[5] Tras Os Montes & Alto Douro Univ, Dept Sports Sci Exercise & Hlth, Vila Real, Portugal
[6] Univ Saskatchewan, Coll Kinesiol, Saskatoon, SK, Canada
[7] Univ Fed Pernambuco, Recife, PE, Brazil
[8] Univ Fed Vicosa, Inst Biol Sci & Hlth, Vicosa, MG, Brazil
[9] Univ Leon, Inst Biomed, Leon, Spain
来源
JOURNAL OF HUMAN SPORT AND EXERCISE | 2018年 / 13卷 / 04期
关键词
Sodium; Sports performance; Hypertonic saline solution;
D O I
10.14198/jhse.2018.134.10
中图分类号
G8 [体育];
学科分类号
04 ; 0403 ;
摘要
The objective of the present study was to evaluate the effect of pre-exercise hyperhydration with sodium (PEHS), on the state of hydration and performance in runners of a 10K. Ten male runners (age 40.5 +/- 9.7 yrs, weight 72.5 +/- 8.4 kg, body fat 18.8 +/- 4.5%) participated in the study and performed 10 km of street running under two different forms of prehydration: pre-exercise hydration (PEH), consisting of water intake ad libitum, and pre-exercise sodium hyperhydration (PEHS), consisting of sodium ingestion (12 mg of sodium for each 5 mL of water) diluted 1 h before the test. The variables evaluated were heart rate (HR), body temperature (BT), body mass (BM), blood pressure (BP), relative dehydration (RD), absolute dehydration (AD), total ingested water (TH2OING), degree of dehydration (DD), sweating rate (SR), specific gravity of urine (SGU), urine pH, and performance time (PT). There was no difference between intervention groups in the variables HR, BT, BM, BP, SGU, urine pH, and PT. RD (0.76 +/- 0.41 kg vs. 1.16 +/- 0.43 kg; Cohen's d = 0.95; p = 0.042); AD (0.63 +/- 0.36 kg vs. 0.99 +/- 0.43 kg; Cohen's d = 0.90; p = 0.038); DD (0.63 +/- 0.52% vs. 1.35 +/- 0.56%; Cohen's d = 1.33; p = 0.009); SR (2255.03 +/- 1297.25 mL vs. 3550.06 +/- 1527.35 mL; Cohen's d = 0.91; p = 0.048) were lower in the state of PEHS. PEH presented greater TH2OING (0.16 +/- 0.12 mL vs. 0.34 +/- 0.41 mL; Cohen's d = 0.59; p = 0.008). It was concluded that PEHS produces better hydration in runners during long distance running.
引用
收藏
页码:823 / 831
页数:9
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