COMPARISON OF A HIGH-CARBOHYDRATE DIET WITH A HIGH-MONOUNSATURATED-FAT DIET IN PATIENTS WITH NON-INSULIN-DEPENDENT DIABETES-MELLITUS

被引：342
|
作者：
GARG, A
BONANOME, A
GRUNDY, SM
ZHANG, ZJ
UNGER, RH
机构：
[1] UNIV TEXAS, SW MED CTR, CTR HUMAN NUTR, 5323 HARRY HINES BLVD, DALLAS, TX 75235 USA
[2] UNIV TEXAS, SW MED CTR, CTR DIABET RES, DALLAS, TX 75235 USA
[3] UNIV TEXAS, SW MED CTR, DEPT INTERNAL MED, DALLAS, TX 75235 USA
[4] UNIV TEXAS, SW MED CTR, DEPT BIOCHEM, DALLAS, TX 75235 USA
[5] UNIV TEXAS, SW MED CTR, DEPT CLIN NUTR, DALLAS, TX 75235 USA
[6] VET ADM MED CTR, DALLAS, TX 75216 USA
来源：
NEW ENGLAND JOURNAL OF MEDICINE | 1988年 / 319卷 / 13期
关键词：
D O I：
10.1056/NEJM198809293191304
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：829 / 834
页数：6
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